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Passion Fruit Mousse Cake, Part 2

Published by Pineapple Academy

The video provides a step-by-step guide to creating a mousse cake, covering topics such as syrup preparation, whipped cream creation, and gelatin handling.

Objectives

Create a mousse cake from scratch; Understand the importance of temperature control in cake making

Roles

Chef; Cook; Event Coordinator; Pastry Chef; Baker; Instructor

Departments

Foodservice; Catering Department; Pastry Department; Culinary Arts Program; Environmental Services

Industries

Hospitals; Event Planning; Culinary Arts; Education

Tags

cake-making; mousse-cake; culinary-arts

Topics

Culinary arts; Mousse cake creation; Cake making

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