This video focuses on preventing cross-contamination in healthcare settings, emphasizing the importance of proper gloving and hand hygiene.

Objectives

Understand the concept of cross-contamination and its risks; Know how to properly glove and maintain hand hygiene

Roles

Supervisors; Doctors; Dietitians; Nurses; Regulatory Affairs; Inspectors; Cooks

Departments

Foodservice; Quality Assurance; Quality Control; Clinical

Industries

Cosmetics Manufacturing; Food Processing; Pharmaceutical Manufacturing; Healthcare

Tags

cross-contamination; hand-hygiene; gloving

Topics

Cross-Contamination Prevention; Hand Hygiene Best Practices

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