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Hollandaise and Tomato Sauce

Published by Basics with Chef Shawn

The basics of making tomato sauce and hollandaise sauce.

Objectives

Understand the basics of cooking techniques; Learn how to make simple recipes

Roles

Cook; Chef

Departments

Foodservice; Culinary Arts; Environmental Services

Industries

Food Service; Education; Primary healthcare industry; Skilled Nursing

Tags

skilled-nursing; cooking-techniques; basic-recipes; culinary-arts; food-service

Topics

Cooking Techniques; Basic Recipes

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