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Cleaning a Range

Published by Pineapple Academy

This video provides a step-by-step guide on how to clean and sanitize kitchen equipment in healthcare settings. The content can be adapted for other industries, such as food service, commercial kitchens, and education.

Objectives

Understand the importance of cleaning and sanitizing kitchen equipment; Learn how to properly clean and sanitize kitchen equipment

Roles

Food Service Manager; Chef; Cook; Facilities Manager; Dietitian; Maintenance Staff

Departments

Foodservice; Cafeteria Staffing; Kitchen Maintenance; Kitchen Staffing

Industries

Food Service; Education; Commercial Kitchen; Healthcare

Tags

sanitizing-procedures; kitchen-equipment-cleaning; food-service-industry

Topics

Cleaning and Sanitizing Kitchen Equipment; Food Service Industry Regulations

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