I don’t always encourage upselling after entrees… but it depends.

Objectives

Manage customer expectations; Optimize sales strategies

Roles

Sales Associate; Server; Concierge

Departments

Foodservice; Hospitality; Server; Customer Service

Industries

Food Service; Retail; Hospitals; Tourism

Tags

service-optimization; sales-strategies; customer-expectations

Topics

Sales Strategies; Service Optimization; Customer Expectations

Ready to watch? Sign in or enter your email to get started.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Get paid to share expertise.

Join our community of Content Creators.

Trusted by these teams.