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Black Bean Chili, Part 1

Published by Pineapple Academy

This video teaches viewers how to make a vegan black bean chili, highlighting the importance of texture and color in vegan and vegetarian cuisine.

Objectives

Develop recipes that cater to diverse dietary needs; Understand the importance of texture and color in vegan and vegetarian cuisine; Apply cooking techniques to develop flavorful dishes

Roles

Cook; Dietitian; Instructor; Chef

Departments

Culinary Arts Program; Foodservice; Culinary Team; Dietary Services

Industries

Food Service; Senior Living; Education; Skilled Nursing

Tags

vegetarian-cooking; culinary-arts; vegan-cooking

Topics

Vegan cooking techniques; Vegetarian cooking techniques; Recipe development for diverse dietary needs

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