An action cart or creation station is a great way to introduce excitement into the dining room and encourage involvement from the guests. This is part 3 of 3.

Objectives

Demonstrate efficient cooking techniques; Present dishes in an appealing manner

Roles

Chef; Cook; Manager; Supervisor; Instructor

Departments

Foodservice; Culinary Arts Education; Clinical; Operations; Culinary Arts

Industries

Education; Food Service Management; Hospitality; Healthcare

Tags

hospitality; culinary-arts; food-service

Topics

Cooking Techniques; Presentation Skills

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