This video provides a basic recipe for making chocolate cake and covers kitchen safety and baking techniques.

Objectives

Understand the importance of sifting dry ingredients; Learn how to mix batter without overmixing

Roles

Teacher; Chef; Nutritionist; Pastry Chef; Baker; Instructor

Departments

Foodservice; Home Economics; Bakery; Dietary Services; Environmental Services

Industries

Food Service; Skilled Nursing; Education; Healthcare

Tags

kitchen-safety; food-service; baking

Topics

Baking Basics; Kitchen Safety

Ready to watch? Sign in or enter your email to get started.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Get paid to share expertise.

Join our community of Content Creators.

Trusted by these teams.