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Cleaning the Walk-in Cooler, Part 2

Published by Pineapple Academy

The video outlines cleaning and maintenance procedures for walk-in coolers, including daily and weekly tasks, as well as sanitizing and mopping.

Objectives

Understand the importance of proper cleaning and maintenance in food service facilities.; Learn how to properly clean and maintain walk-in coolers.

Roles

Supervisors; Janitorial staff; Maintenance staff; Cleaning staff; Facility managers; Quality control inspectors

Departments

Foodservice; Janitorial Services; Facilities Maintenance

Industries

Commercial Cleaning; Food Processing; Industrial Maintenance; Healthcare

Tags

maintenance-protocols; food-safety; cleaning-procedures

Topics

Cleaning procedures; Food safety; Maintenance protocols

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