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Convection Oven Roasting, Part 2

Published by Pineapple Academy

This video provides a demonstration of cooking and food safety techniques, including the use of timers, thermometers, and proper cooking methods.

Objectives

Understand the importance of food safety in cooking; Learn proper cooking techniques for proteins

Roles

Chef; Cook; Dietitian; Nutritionist; Instructor

Departments

Foodservice; Clinical; Dining Services; Culinary Arts Program; Culinary Arts

Industries

Food Service; Senior Living; Education; Healthcare

Tags

food-safety; cooking-techniques; culinary-arts

Topics

Food Safety; Cooking Techniques

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