This video provides an overview of dysphagia, its causes, and the importance of adaptive diets for individuals with swallowing disorders.

Objectives

Understand the definition and causes of dysphagia; Recognize the importance of adaptive diets for individuals with swallowing disorders

Roles

Chefs; Dietitians; Speech Language Pathologist; Dietitian; Students; Instructors; Registered Dietitian

Departments

Foodservice; Menu Planning; Clinical; Health Education

Industries

Education; Primary healthcare industry; Skilled Nursing; Senior Living; Food Service Management

Tags

adaptive-diets; dysphagia; swallowing-disorders

Topics

Swallowing Disorders; Adaptive Diets; Dysphagia

Ready to watch? Sign in or enter your email to get started.

"*" indicates required fields

This field is for validation purposes and should be left unchanged.

Get paid to share expertise.

Join our community of Content Creators.

Trusted by these teams.