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Food Artistry 1: Choose Your Garnish – Introduction and Definition

Published by Transformed Culinary Solutions

This video focuses on the importance of garnishing in food presentation, covering topics such as garnish selection, knife skills, and food plating.

Objectives

Explain the importance of garnishing in food presentation; List guidelines for using garnishes in daily cooking

Roles

Chef; Teacher; Cook; Dietitian; Event Coordinator; Student; Housekeeping Staff

Departments

Foodservice; Catering; Home Economics; Food Preparation; Environmental Services

Industries

Hospitals; Event Planning; Culinary Arts; Education

Tags

food-presentation; culinary-arts; garnishing

Topics

Food presentation and plating; Garnish selection and preparation; Knife skills and cutting techniques

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