How To Plate Eggs and Toast Purée

This video focuses on creative plating and presentation techniques, which can be applied to various industries beyond healthcare.

Objectives

Create visually appealing dishes using creative plating techniques; Develop flavor profiles that cater to diverse tastes

Roles

Chef Instructor; Chef; Cook; Dietitian; Nutritionist; Food Science Educator

Departments

Foodservice; Food Preparation; Dining Services; Culinary Education; Environmental Services

Industries

Senior Living; Education; Culinary Arts; Healthcare

Tags

food-presentation; culinary-arts; senior-living

Topics

Food Presentation; Senior Living; Culinary Arts

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