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How To Plate Fish, Rice and Vegetable Purée

Published by Pineapple Academy

This video demonstrates techniques for creating visually appealing meals that meet dietary requirements, with a focus on presentation and nutrition.

Objectives

Create visually appealing meals that meet dietary requirements; Apply principles of nutrition to meal preparation

Roles

Chef Instructor; Chef; Therapist; Dietitian; Nurse; Nutritionist; Food Science Specialist

Departments

Foodservice; Menu Planning; Culinary Arts; Clinical

Industries

Senior Living; Education; Food Service Management; Healthcare

Tags

food-presentation; culinary-arts; nutrition-education; menu-planning; senior-living

Topics

Nutrition Education; Food Presentation

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Director of Dining & Event Services

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