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How To Purée Pasta

Published by Pineapple Academy

Demonstration of a convenience product used to puree pasta, highlighting its consistency and ease of use.

Objectives

Understand the benefits of using convenience products in food preparation; Apply culinary techniques and principles to prepare pureed foods

Roles

Chefs; Nutritionists; Students; Instructors; Culinarians; Cooks

Departments

Foodservice; Cooking and Preparation; Dining Services; Culinary Education; Environmental Services

Industries

Education (Culinary Arts); Food Processing; Senior Living; Healthcare

Tags

food-preparation; convenience-products; culinary-arts

Topics

Culinary techniques and principles; Convenience products in food preparation

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Director of Dining & Event Services

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