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How to Serve Entrees

Published by Real Server Training

This is the general approach to serving entrees and some things to keep in mind.

Objectives

Provide excellent customer service; Manage multiple customers efficiently

Roles

Sales Associate; Server; Tour Guide; Admissions Counselor

Departments

Guided Tours; Foodservice; Sales Floor; Student Services

Industries

Retail; Tourism; Hospitality; Education

Tags

efficient-service; guest-interaction; customer-experience

Topics

Efficient Service; Guest Interaction; Customer Experience

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AVP, Food and Nutrition Services

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Principal Consultant and Content Creator

"Pineapple really connects well with this younger generation - it's live action, and they can do it at their own pace.

I think that's key with the associates we're seeing that are coming in - a little bit younger and a little less experience - giving them the trust that it's okay to make a mistake and build that learning, teaching culture."

Todd Hollander
Director of Dining & Event Services

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