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Overview of Wine Varieties

Published by Pineapple Academy

This video provides an overview of wine pairing principles and their applications in various industries.

Objectives

Understand the basics of wine pairing; Apply wine knowledge to enhance customer experience

Roles

Product Developer; Researcher; Chef; Professor; Housekeeping; Instructor; Janitorial Staff; Dietitian; Event Coordinator; Wine Sales Representative; Sommelier; Banquet Manager; Marketing Manager

Departments

Foodservice; Food Science; Hospitality and Tourism; Culinary Development; Event Planning; Wine Sales and Marketing; Culinary Arts; Environmental Services

Industries

Education; Food and Beverage; Hospitality; Healthcare

Tags

food-and-beverage; wine-pairing; hospitality-industry

Topics

Food and Beverage; Wine Pairing; Hospitality Industry

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