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Preparing Eggs – Over Medium and Over Hard Eggs

Published by Pineapple Academy

This video provides a step-by-step guide on cooking eggs, including over easy, over medium, and over hard methods.

Objectives

Demonstrate the ability to cook eggs to various levels of doneness.; Explain the importance of food safety in egg preparation.

Roles

Cook; Student; Instructor; Chef

Departments

Foodservice; Kitchen Staff Training; Food Preparation; Culinary Arts

Industries

Food Service; Catering; Hospitals; Education

Tags

egg-cooking; catering; food-service

Topics

Food Safety; Egg Preparation

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