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Regular Diet

Published by Pineapple Academy

This video provides an overview of the regular diet and how to create balanced meal plans.

Objectives

Understand the principles of balanced meal planning; Create a balanced meal plan for patients with dietary restrictions

Roles

Food Service Manager; Teacher; Chef; Kitchen Staff; Dietitian

Departments

Foodservice; Clinical; Nutrition Education; Dining Services; Culinary Arts

Industries

Food Service; Senior Living; Education; Primary healthcare industry

Tags

dietary-restrictions; nutrition; meal-planning

Topics

balanced meal planning; nutritional requirements

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