The SuzyQ Cart is so versatile and comes with many options and features. Find our all about them in video. This is part 1 of 2.

Objectives

Understand the importance of regular equipment maintenance; Learn how to clean and maintain food service equipment

Roles

Chef; Kitchen Staff; Facilities Manager; Maintenance Staff; Housekeeping Staff

Departments

Foodservice; Maintenance and Repair; Cafeteria Management; Environmental Services

Industries

Food Service; Education; Facilities Management; Healthcare

Tags

food-service-equipment-maintenance; cleaning-procedures; facilities-management

Topics

Equipment Maintenance; Cleaning Procedures; Facilities Management

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