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Tart, Part 1

Published by Pineapple Academy

This video provides a step-by-step guide to making a tart crust using blind baking beans and a creamed method.

Objectives

Understand the concept of blind baking beans; Learn how to make a tart crust using a creamed method

Roles

Chef; Cook; Janitorial Staff; Dietitian; Pastry Chef; Student; Instructor

Departments

Foodservice; Dining Services; Culinary Arts Program; Culinary Arts; Environmental Services

Industries

Food Service; Senior Living; Education; Healthcare

Tags

culinary-arts; food-service; pastry

Topics

Tart Crust Recipe; Pastry Dough; Blind Baking Beans

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