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Walk-in Refrigerators, Part 1

Published by Pineapple Academy

This video discusses temperature control and door security measures in walk-in coolers, with a focus on food safety and regulatory compliance.

Objectives

Understand the importance of proper temperature control in walk-in coolers; Identify potential hazards related to door security

Roles

Infection Control Specialist; Quality Assurance Manager; Culinary Staff; Security Manager; Store Staff; Administrative Support; Food Safety Manager; Production Staff; Maintenance Staff; Housekeeping Staff

Departments

Foodservice; Loss Prevention; Facilities Management; Quality Control; Environmental Services

Industries

Food Processing; Retail; Education; Healthcare

Tags

food-safety; temperature-control; door-security; maintenance; regulatory-compliance

Topics

Food Safety; Door Security; Temperature Control

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