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Best Practices for Senior Care, Part 1

Published by Lakeside Manufacturing Foodservice

In this video, Suzanne Quiring shares some best practices when it comes to senior care dining. This is part 1 of 3.

Objectives

Understand the importance of self-determination in meal choices for seniors; Apply meal service standards to improve quality of life in residential care settings

Roles

Certified Dietary Manager; Registered Dietitian; Dietitian

Departments

Foodservice; Clinical; Environmental Services

Industries

Education; Skilled Nursing; Other; Senior Living; Healthcare

Tags

senior-care-dining; meal-service-standards; nutrition; palliative-care; residential-care; quality-of-life

Topics

Residential Care; Dining Standards

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