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Gloving Selection

Published by Pineapple Academy

This video discusses the importance of hand hygiene and glove usage in food service settings, including selecting the right gloves for the job.

Objectives

Understand the importance of hand hygiene in preventing cross-contamination; Learn how to select the right gloves for the job

Roles

Auditor; Line Worker; Chef; Cook; Janitor; Housekeeper; Server; Inspector; Quality Control

Departments

Foodservice; Cafeteria; Quality Control; Production; Environmental Services

Industries

Food Processing; Education; Manufacturing; Healthcare

Tags

hand-hygiene; food-safety; glove-usage

Topics

Food Safety; Glove Usage; Hand Hygiene

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