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Never Underestimate the Capabilities to Contribute

Published by Pineapple Academy

The video discusses strategies for supporting individuals with dementia in daily activities, particularly in food preparation and mealtime settings.

Objectives

Understand the importance of empowering individuals with dementia; Apply strategies to promote independence and engagement

Roles

Staff; Chefs; Kitchen Staff; Teachers; Cleaners; Janitors; Caregivers; Managers; Aides

Departments

Memory Care; Foodservice; Cafeteria Management; Housekeeping; Special Education

Industries

Foodservice; Senior Living; Education; Healthcare

Tags

memory-loss; foodservice-management; special-education; dementia-care; senior-living

Topics

Empowering individuals with dementia; Promoting independence and engagement

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“In 2022, our turnover was 112%... investing in people became an even bigger priority. That’s when we first started working with Pineapple Academy... our turnover is now 63%.

Our Partners watch trainings during daily standups, participate in a mentorship program, and our frontline people feel responsible for new hire growth.”

Brigitte Burke
AVP, Food and Nutrition Services

"It was almost like a lightbulb went off when I was introduced to Pineapple Academy. I was like 'Oh my goodness, this has what's been missing in the industry.

How do we support the frontline better? There's actually a solution - it's here and it's called Pineapple!'"

Josh Miller
Principal Consultant and Content Creator

"Pineapple really connects well with this younger generation - it's live action, and they can do it at their own pace.

I think that's key with the associates we're seeing that are coming in - a little bit younger and a little less experience - giving them the trust that it's okay to make a mistake and build that learning, teaching culture."

Todd Hollander
Director of Dining & Event Services

Trusted by these teams.