Cleaning the Dish Machine Part 2
The video discusses the importance of maintaining clean water and preventing chemical contamination in dishwashing machines, particularly in healthcare settings.
Objectives
Understand the importance of clean water in dishwashing machines; Learn how to prevent chemical contamination in dishwashing machines
Roles
Chef; Quality Assurance Specialist; Housekeeping; Facilities Manager; Janitorial Staff; Dietitian; Cleaning Supervisor; Food Safety Inspector; Maintenance Staff
Departments
Foodservice; Facilities Management; Cleaning Services; Quality Control; Environmental Services
Industries
Commercial Cleaning; Food Processing; Education; Healthcare
Tags
dishwashing-machines; chemical-contamination; clean-water
Topics
Maintaining Clean Water; Preventing Chemical Contamination
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