Cleaning the Dish Machine Part 2

The video discusses the importance of maintaining clean water and preventing chemical contamination in dishwashing machines, particularly in healthcare settings.

Objectives

Understand the importance of clean water in dishwashing machines; Learn how to prevent chemical contamination in dishwashing machines

Roles

Chef; Quality Assurance Specialist; Housekeeping; Facilities Manager; Janitorial Staff; Dietitian; Cleaning Supervisor; Food Safety Inspector; Maintenance Staff

Departments

Foodservice; Facilities Management; Cleaning Services; Quality Control; Environmental Services

Industries

Commercial Cleaning; Food Processing; Education; Healthcare

Tags

dishwashing-machines; chemical-contamination; clean-water

Topics

Maintaining Clean Water; Preventing Chemical Contamination

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