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Department-Specific Training

Looking for something more specific for your team? Contact the Pineapple Academy team to learn about our full content catalog, along with our community of creators ready to empower your team with custom training designed specifically for your needs.

Or, if you want to get a better sense for what content we can provide, browse our Gordon Food Service curated catalog below.

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Related Courses



Included Course Sections:

  1. Hand Washing
  2. Gloving
  3. Team Member Hygiene
  4. Food Service Sanitation, Part 1
  5. Food Service Sanitation, Part 2
  6. Food Service Safety
  7. The Storage of Food
  8. Compliance and Ethics
  9. Menus and Nutritional Adequacy




Included Course Sections:

  1. Introduction to Cleaning
  2. Cleaning the Back Lines
  3. Kitchen Equipment Cleaning, Part 1
  4. Kitchen Equipment Cleaning, Part 2




Included Course Sections:

  1. Kitchen Basics
  2. Knife Cuts
  3. Hand Tools & Smallwares
  4. Cooking Techniques, Part 1
  5. Cooking Techniques, Part 2
  6. Cooking Techniques, Part 3




Included Course Sections:

  1. An Introduction to Memory Care
  2. Best Practices for Memory Care Dining Services
  3. Thinking Through Your Dining Standards




Included Course Sections:

  1. Covering the Basics
  2. Being a Team Player
  3. Getting Ready for Service
  4. Meal Service Tips and Best Practices




Included Course Sections:

  1. Cleaning Fundamentals
  2. Taking Care of Floors
  3. Public Area Cleaning
  4. Cleaning Guest Rooms
  5. Other Areas Requiring Cleaning
  6. Laundry


Pineapple Academy provides organizations with a turnkey workforce development solution that is…

Simple, Quick & Effective.


Simple application, quick impact, and effective results with…

 Onboarding

  Pre-Shift Huddle

  Upskilling

  Cross-Training

  Regulatory Compliance

  Workplace Safety

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