Department-Specific Training
Looking for something more specific for your team? Contact the Pineapple Academy team to learn about our full content catalog, along with our community of creators ready to empower your team with custom training designed specifically for your needs.
Or, if you want to get a better sense for what content we can provide, browse our Gordon Food Service curated catalog below.
Want to share with your team? Email nowRelated Courses
Included Course Sections:
- Hand Washing
- Gloving
- Team Member Hygiene
- Food Service Sanitation, Part 1
- Food Service Sanitation, Part 2
- Food Service Safety
- The Storage of Food
- Compliance and Ethics
- Menus and Nutritional Adequacy
Included Course Sections:
- Introduction to Cleaning
- Cleaning the Back Lines
- Kitchen Equipment Cleaning, Part 1
- Kitchen Equipment Cleaning, Part 2
Included Course Sections:
- Kitchen Basics
- Knife Cuts
- Hand Tools & Smallwares
- Cooking Techniques, Part 1
- Cooking Techniques, Part 2
- Cooking Techniques, Part 3
Included Course Sections:
- An Introduction to Memory Care
- Best Practices for Memory Care Dining Services
- Thinking Through Your Dining Standards
Included Course Sections:
- Covering the Basics
- Being a Team Player
- Getting Ready for Service
- Meal Service Tips and Best Practices
Included Course Sections:
- Cleaning Fundamentals
- Taking Care of Floors
- Public Area Cleaning
- Cleaning Guest Rooms
- Other Areas Requiring Cleaning
- Laundry
Pineapple Academy provides organizations with a turnkey workforce development solution that is…
Simple, Quick & Effective.
Simple application, quick impact, and effective results with…
Onboarding
Pre-Shift Huddle
Upskilling
Cross-Training
Regulatory Compliance
Workplace Safety