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Cheesecake, Part 4

Published by Pineapple Academy

This video demonstrates how to make a cheesecake bar with a fruit swirl topping. The techniques learned can be applied to various food service industries and educational settings.

Objectives

Understand the basics of baking and dessert preparation; Learn how to create visually appealing desserts

Roles

Teacher; Chef; Event Coordinator; Pastry Chef; Baker

Departments

Foodservice; Home Economics; Event Planning; Culinary Arts; Environmental Services

Industries

Food Service; Catering; Hospitals; Education

Tags

food-service; desserts; baking

Topics

Baking Techniques; Dessert Preparation

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