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Food and Nutrition Services Regulations

Published by Pineapple Academy

This video discusses the importance of quality standards, regulatory compliance, and patient outcomes in healthcare settings. The concepts can be applied to various industries such as manufacturing, education, and food service.

Objectives

Understand the importance of quality standards in healthcare; Apply regulatory compliance principles to ensure patient safety

Roles

Accreditation; Auditing; Dieticians; Quality Assurance; Regulatory Compliance

Departments

Food and Nutrition Service; Quality Assurance; Academic Affairs; Clinical

Industries

Food Service; Education; Manufacturing; Healthcare

Tags

quality-standards; regulatory-compliance; patient-outcomes

Topics

Regulatory Compliance; Patient Outcomes; Quality Standards

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Brigitte Burke
AVP, Food and Nutrition Services

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Todd Hollander
Director of Dining & Event Services

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