How to Bake Cake, Part 2
This video provides a step-by-step guide to baking a cake, covering topics such as ingredient measurement, mixing techniques, and baking procedures.
Objectives
Understand the basic principles of baking; Learn how to measure ingredients accurately
Roles
Cook; Teacher; Instructor; Chef
Departments
Foodservice; Home Economics; Dining Services; Culinary Arts; Environmental Services
Industries
Hospitals; Education; Skilled Nursing; Senior Living; Food Service
Tags
culinary-arts; food-service; baking
Topics
Recipe Development; Baking Fundamentals
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