This video provides a step-by-step guide to baking a cake, covering topics such as ingredient measurement, mixing techniques, and baking procedures.

Objectives

Understand the basic principles of baking; Learn how to measure ingredients accurately

Roles

Cook; Teacher; Instructor; Chef

Departments

Foodservice; Home Economics; Dining Services; Culinary Arts; Environmental Services

Industries

Hospitals; Education; Skilled Nursing; Senior Living; Food Service

Tags

culinary-arts; food-service; baking

Topics

Recipe Development; Baking Fundamentals

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