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How To Purée Butternut Squash

Published by Pineapple Academy

This video demonstrates techniques for pureeing and thickening butternut squash, with applications in healthcare, food processing, culinary arts, and nutrition and wellness.

Objectives

Apply pureeing and thickening techniques to a variety of foods; Understand the importance of food safety and handling

Roles

Product Developer; Registered Dietitian; Chef; Cook; Dietitian; Nutritionist; Pastry Chef; Baker; Food Scientist

Departments

Foodservice; Nutrition Counseling; Research and Development; Clinical; Pastry and Baking

Industries

Food Processing; Nutrition and Wellness; Culinary Arts; Healthcare

Tags

nutrition-and-wellness; food-processing; culinary-arts

Topics

Pureeing and Thickening Techniques; Food Safety and Handling

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