Knife Cuts: Oranges
This video demonstrates various techniques for creating visually appealing garnishes and presentations using oranges, including twisted orange garnishes, smiling faces, and peeled citrus.
Objectives
Demonstrate the ability to create visually appealing garnishes and presentations; Apply garnishing techniques to enhance food presentation
Roles
Dietitian; Doctor; Nurse; Chef
Departments
Foodservice; Clinical
Industries
Education; Hospitals; Skilled Nursing; Senior Living; Food Service
Tags
garnishing-techniques; food-presentation; culinary-arts
Topics
Garnishing Techniques; Food Presentation
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