Muffins, Part 2
This video is a recipe for baking muffins and discusses the importance of mixing ingredients correctly and using the right equipment.
Objectives
Understand basic baking techniques; Learn how to mix ingredients correctly
Roles
Food Service Manager; Culinary Staff; Teacher; Chef; Baker; Instructor
Departments
Foodservice; Home Economics; Dining Services; Culinary Arts; Environmental Services
Industries
Food Service; Senior Living; Education; Healthcare
Tags
culinary-arts; food-service; baking
Topics
Baking Techniques; Food Preparation
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