This content focuses on the importance of maintaining a clean and organized workspace, proper lifting techniques, and regular equipment maintenance to prevent slips, trips, and falls in healthcare environments.

Objectives

Identify common hazards in healthcare environments; Develop strategies for preventing slips, trips, and falls

Roles

Supervisors; Kitchen Staff; Assembly Line Workers; Sales Staff; Food Service Director; Managers; Contractors

Departments

Foodservice; Site Management; Clinical; Store Operations; Production; Environmental Services

Industries

Construction; Retail; Manufacturing; Healthcare

Tags

slips-trips-falls; fire-safety; ergonomics

Topics

Slips; Trips; and Falls Prevention; Ergonomics and Workplace Safety

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