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Salad Entrées: Tri Salad

Published by Pineapple Academy

This video provides a clear and concise guide to preparing healthy salad entrees, which can be applied in various settings beyond healthcare.

Objectives

Understand the importance of portion control in food service; Learn how to prepare healthy salad entrees

Roles

Dietitian; Instructor; Chef

Departments

Foodservice; Culinary Arts; Environmental Services

Industries

Education; Skilled Nursing; Senior Living; Healthcare; Food Service

Tags

skilled-nursing; salad-entrees; healthcare; culinary-arts; food-service; senior-living

Topics

Food Service Management; Salad Preparation

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