This video provides a step-by-step guide to making mashed potatoes for shepherd’s pie, including tips on drying out the potatoes and adding flavor with butter and Dijon mustard.

Objectives

Develop recipes for various types of cuisine; Understand cooking techniques for optimal results

Roles

Cook; Teacher; Instructor; Chef

Departments

Foodservice; Home Economics; Dining Services; Food and Beverage; Culinary Arts

Industries

Education; Skilled Nursing; Senior Living; Hotels; Food Service

Tags

cooking-techniques; food-service; meal-planning

Topics

Cooking Techniques; Meal Planning; Recipe Development

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