Shepherd’s Pie, Part 2
This video provides a step-by-step guide to preparing a shepherd’s pie, including cooking techniques and menu planning.
Objectives
Develop cooking skills and techniques; Understand the importance of menu planning
Roles
Cook; Dietitian; Teacher; Chef
Departments
Foodservice; Home Economics; Menu Planning; Food Preparation; Environmental Services
Industries
Education; Culinary Arts; Food Service Management; Primary healthcare industry
Tags
menu-planning; cooking-techniques; food-preparation; nutrition
Topics
Menu Planning; Cooking Techniques; Food Preparation
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