This video provides a recipe for a vegetarian shepherd’s pie, which can be adapted to various dietary needs and preferences.

Objectives

Understand the importance of cooking techniques in food preparation; Learn how to adapt recipes to meet different dietary needs

Roles

Cook; Teacher; Instructor; Chef

Departments

Foodservice; Home Economics; Dining Services; Culinary Arts; Environmental Services

Industries

Foodservice; Senior Living; Education; Healthcare

Tags

cooking-techniques; food-safety; vegetarian-cuisine

Topics

Cooking Techniques; Vegetarian Cuisine

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