This video demonstrates three different cuts on celery, including celery sticks, dice, and stew garnish.

Objectives

Learn how to prepare vegetables for cooking; Understand the importance of proper vegetable preparation techniques

Roles

Production Manager; Chef Instructor; Quality Assurance Specialist; Cook; Chef; Cooking Assistant

Departments

Foodservice; Kitchen Skills; Prep and Cook; Quality Control; Environmental Services

Industries

Food Service; Food Manufacturing; Culinary Education; Healthcare

Tags

kitchen-skills; food-service; vegetable-preparation

Topics

Vegetable Preparation Techniques; Kitchen Skills

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