This video discusses the importance of using digital thermometers, checking their calibration, and sanitizing them after each use.

Objectives

Understand the importance of temperature control in various industries; Know how to check and calibrate thermometers

Roles

Chef; Teacher; Cook; Nurse; Lab Assistant; QC Manager; Inspector; Doctor; Maintenance Staff

Departments

Clinical; Kitchen Staff; Science Labs; Facilities Maintenance; Quality Control

Industries

Food Service; Education; Manufacturing; Primary healthcare industry

Tags

temperature-control; thermometer-use; sanitization

Topics

Sanitization; Thermometer use; Temperature control

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