Your profile is complete

We've sent you an email

We're working on setting up your account now! You will receive an email confirmation from Pineapple Academy shortly.

In the meantime, setup a 15-minute live walkthrough and check out our content library below.

Book a live walkthrough

Trending Now

Kitchen Onboarding in 3 Hours

Emergency Action Planning (EAP)

Knife Skill & Safety: Types of Knives

The Foodservice Manager’s Role in the Dining Room

Rubicon Puree Waffle – IDDSI Levels 4, 5, 6 & 7EC

Cutting Board Practices

How to Pre-Bus Entrees

Details of IDDSI Testing

How to Scan a QR Code

Best Practices for Senior Care, Part 1

Donning & Doffing PPE

Tenderizing, Breading and Pan Frying

Body Language

Available Training Videos

Portable Fire Extinguisher – Refresher

Summit Safety Group

Portion Control and Seconds

Pineapple Academy

Potable and Non-Potable Water

Pineapple Academy

Potatoes

Basics with Chef Shawn

Pre-Meal Huddle Part 2

Pineapple Academy

Pre-Meal Huddle, Part 1

Pineapple Academy

Pre-Thickened Ready to Use Liquids

Pineapple Academy

Preparing and Plating Pasta – IDDSI Level 4 Puréed

Pineapple Academy

Preparing and Testing Bread – IDDSI Level 4 Puréed

Pineapple Academy

Preparing and Testing Rice – IDDSI Level 4 Puréed

Pineapple Academy

Preparing and Using Citrus

Basics with Chef Shawn

Preparing and Vacuum Sealing Proteins – IDDSI Level 4 Puréed

Pineapple Academy

Preparing Chicken Breast

Pineapple Academy

Preparing Eggs – Omelets

Pineapple Academy

Preparing Eggs – Over Medium and Over Hard Eggs

Pineapple Academy